Menswearbible founder Kevin Gumbs recommends Brisbane Restaurant, AGNES, a wood fired restaurant.Agnes restaurant which is part of ANYDAY group is built entirely around the concept of cooking on an open fire. At Agnes, the focus of the menu is the creative use of wood fire. No electricity, no gas, just fire.
Executive Chef and co-owner, Ben Williamson, and his talented team strip cooking to its primordial elements. It allows for true creativity and personal expression to flourish in this environment. Even different types of wood ironbark, apple wood, cherry wood and olive wood are all used to interact uniquely with the dishes. The team works with regional suppliers and farmers to provide the freshest and best quality meat, seafood, poultry and vegetables.
